Benzoic Acid
None
Sodium Benzoate
UPLC-DAD
Method Description
Benzoic acid and its sodium salt are widely used preservatives that inhibit the growth of bacteria, yeasts, and molds in acidic foods and beverages. Testing is necessary to ensure preservative levels remain within regulatory limits while providing adequate protection against spoilage and pathogenic microorganisms. The analysis verifies that preservative concentrations are sufficient for product stability without exceeding maximum permitted levels.
Analyte List
2
analytes
| Analyte Name | CAS # | Type |
|---|---|---|
| Benzoic Acid | 65-85-0 | Measured |
| Sodium Benzoate | 532-32-1 | Total (Sum) |
Technical Data Sheet
Test Name (LIMS/CoA)
Benzoic Acid (Sodium Benzoate) - UPLC-DAD
Method Name
Determination of Preservative Compounds in Food Matrices by UPLC-DAD
Method Code
ANA-TM-086
Platform Type
UPLC-DAD
Result Type
Calculated
Limit of Quantitation
Dynamic Reporting Limit: The reported LOD and LOQ
Acceptable Matrices
Food Products
Unacceptable Matrices
Interference is possible with products containing some phytochemicals. Products containing Kratom Alkaloids are not acceptable matrices.
*Prices and offerings are subject to change without notice.
Benzoic Acid
Sodium Benzoate
UPLC-DAD
Test Code
BNZOC
Status
Active
TaT
1-2 Business Days
Performing Lab
Cambium Analytica - In-House
Sample Needed
Beverages: 1 unit or 250 mL, whichever is more; All other matrices: 5 grams
Accreditation
ISO 17025
References
Cambium Analytica
Category
Other Ingredient
Subcategory
Preservatives
Industries Available
Dietary Supplements
Environmental
Food
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