Total Polyphenols
None
UV/Vis Spectrophotometer
Folin-Ciocalteu (FC) Assay
Method Description
Polyphenols are a diverse group of antioxidant compounds including flavonoids, phenolic acids, and tannins found throughout the plant kingdom. Total polyphenol content is measured to support antioxidant claims on food and supplement labels, as these compounds are associated with various health benefits and product shelf-life stability. The Folin-Ciocalteu method measures total reducing capacity attributable to phenolic compounds, with results expressed relative to gallic acid standards.
Analyte List
1
analyte
| Analyte Name | CAS # | Type |
|---|---|---|
| Total Polyphenols | Measured |
Technical Data Sheet
Test Name (LIMS/CoA)
Total Polyphenols - UV/Vis
Method Name
Determination of Total Polyphenol Content in Food and Botanical Products Using UV-Vis Spectrophotometry
Method Code
ANA-TM-065
Platform Type
UV/Vis Spectrophotometer
Result Type
Calculated
Limit of Quantitation
Method Reporting Limit: The reported LOD and LOQ a
Acceptable Matrices
Food Products (Raw Materials, Powders)
Dietary Supplements (Powders),
Botanicals (Powders)
API (Isolates, Powders)
*Prices and offerings are subject to change without notice.
Information required by submitted
Please provide the expected target value(s) or label claim(s) in the sample notes when submitting your order, if available.
Total Polyphenols
Folin-Ciocalteu (FC) Assay
qPCR
Test Code
POLYP
Status
Active
TaT
1-2 Business Days
Performing Lab
Cambium Analytica - In-House
Sample Needed
20 grams
Accreditation
ISO 17025
References
Cambium Analytica
Category
Botanical & Phytochemical
Subcategory
Phytochemicals - Total Tests
Industries Available
Dietary Supplements
Food
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