Salmonella Test - 25g
SAL
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Turnaround Time:
2-3 Days
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Method Description
The GENE-UP method for the Detection and Isolation of Salmonella spp. in Foods and Dietary Supplements involves a molecular approach. It utilizes DNA-based technology, employing specific primers and probes to identify Salmonella DNA. Following DNA extraction, amplification, and detection using real-time PCR, the method provides rapid and accurate results, enhancing the efficiency of Salmonella detection. This molecular assay is crucial in ensuring food safety, allowing for early identification of potential contamination, supporting quality control measures, and safeguarding consumers from the risks associated with Salmonella in food products and dietary supplements.
Analyte List
Technical Data Sheet
Test Name - Common
Salmonella Test - 25g
Method Name
Detection and Isolation of Salmonella spp. in Foods and Dietary Supplements
Method Code
LAB-TM-063
Equipment
Gene-Up Real-Time PCR (qPCR) Instrument
Method Reference
Food
AOAC PTM 121802
AOAC OMA 2020.02
Dietary Suppliment
I'll get back to ya on that
Environmental Swabs
AOAC OMA 2020.02
Reportable Unit
CFU/g, Swabs: CFU/Swab
Sample Size Requirements
50 g
Available for
Food Products,
Dietary Supplements
Additional Information
GENE-UP® Salmonella 2 (SLM 2) is a molecular assay that uses Fluorescence Resonance Energy Transfer (FRET) technology during PCR and the amplified target is detected by the GENE‑UP® Thermocycler.
*Prices and offerings are subject to change without notice.
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