Sugar Alcohol Screen
None
GC-FID
Method Description
This method determines sugar alcohol content, and optionally simple sugars, using gas chromatography (GC) with flame ionization detection (FID). Samples are extracted, converted to oximes, derivatized, and analyzed by GC. Quantitation is based on response factors from known standards. For nutritional labeling purposes, the ISO-accredited Sugar Profile by HPLC method is recommended for reporting sugar values.
Analyte List
8
analytes
| Analyte Name | LOD | LOQ | LCL |
|---|---|---|---|
| Erythritol | N/A | N/A | N/A |
| Isomalt | N/A | N/A | N/A |
| Lactitol | N/A | N/A | N/A |
| Maltitol | N/A | N/A | N/A |
| Mannitol | N/A | N/A | N/A |
| Sorbitol | N/A | N/A | N/A |
| Xylitol | N/A | N/A | N/A |
| Total Sugar Alcohols | N/A | N/A | N/A |
Technical Data Sheet
Test Name (LIMS/CoA)
Sugar Alcohol Screen - GC-FID
Method Name
Sugar Alcohol Screen Test (Gas Chromatograph)
Platform Type
GC-FID
Platform Details
Gas Chromatograph with Flame Ionization Detection
Result Type
Semi-Quantitative - Screen
Reportable Unit
%
Method References
Partner-lab internal method
Acceptable Matrices
Food and Food Ingredients
Unacceptable Matrices
Lime concentrate, samples containing citric acid, samples with high levels of mono and disaccharides, samples containing IMO
*Prices and offerings are subject to change without notice.
Additional information
Amount Needed: 10 g
Sugar Alcohol Screen
qPCR
Test Code
GM021
Status
Active
TaT
1-2 Business Days
Performing Lab
Medallion Labs
Sample Needed
10 g
Category
Nutritional & Proximate
Subcategory
Sugars & Carbohydrates
Industries Available
Dietary Supplements
Food
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